Arrowroot Starch is a grain-free ingredient perfect for gluten-free baking and sauces.
INGREDIENTS: Arrowroot Starch
• AIP Elimination Stage
• Paleo and Whole30 Compliant
• Coconut Free
• Tested and Confirmed Gluten Free in a Quality Control Laboratory
About the Brand
Eating may be one of life’s simple pleasures, but it’s one we can experience every day: the love we feel while making something special for a friend, the community we build around the table, the quiet contentment of taking care of oneself by preparing a nutritious meal. This is why Bob and his wife, Charlee, founded Bob’s Red Mill in 1978: to inspire joy with wholesome foods made with care and consideration. We hope you feel it, too.
How to Enjoy
Use as a thickener (in place of corn starch), egg replacer, or baking powder substitute.